Ka Bar Warthog Knife,Sports: Ka-Bar Heavy-Duty Warthog Knife - KA-BAR KNIVES

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Ka Bar Warthog Knife Popular Q&A

Q: How to Take Care of a Ka-Bar Knife.
A: 1. Clean the blade after each use. Use a clean soft cloth that is completely dry and wipe down the blade. Use caution to avoid cutting yourself. 2. Rinse the kn... Read More »

Q: How to Identify a KA-BAR Knife.
A: 1. Look for the oval KA-BAR seal under the handle of the knife Underneath the KA-BAR seal is a "U.S.A" marking. 2. Check the knife for KA-BAR's famous oval-shap... Read More »

Q: What is a KA-BAR knife used for?
A: KA-BAR is a single edged knife with a rawhide handle that during WW2 and used by the Read More »

Q: What does KA-BAR (the knife) stand for?
A: KA-BAR got it's name from a fur trapper who wrote a testimonial that he'd Read More »

Q: How do you sharpen a Ka-Bar knife?
A: Out in the woods, a ceramic or stone sharpener is best used for the actual grinding, sometimes called honing. In dire circumstances, any stone (even concrete) h... Read More »

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